Right next to Sixtus Sinatur Hotel & Konference you will find a new culinary gem: Restaurant No. 73. Here you can expect to be pampered with special cooking, where every single local ingredient has been pampered. Because at No. 73, tradition and innovation meet in local dishes that always capture the essence of the season.
Step inside, let yourself be seduced by the atmosphere and taste the food at our restaurant in Middelfart.
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Prices are subject to change
At No. 73, we let the season and the treasures of the local area form the core of our gastronomic story. We don't drive far after the items on the menu, and when we have them in house, we take extra care of them. We work with the surrounding producers, source herbs from the backyard and use seaweed from the beach.
In the summer, we therefore use everything that nature gives us, while we make sure to pickle, ferment and preserve for the winter.
The menu closely reflects the season and our location. That way, you will always have a complete experience when it comes to both wine and food at No. 73.
In addition to the local focus, we also have a particularly sustainable approach to the raw materials. We only use ingredients that are grown with care for nature, while doing everything we can to reduce food waste and the CO2 footprint.
You can be sure that the meat you are served reflects good animal welfare.
At No. 73, we don't just serve food. We serve an experience and provide inspiration for a lifestyle that takes care of nature and the climate. That's why we run a restaurant on nature's terms - of course.
Do you value a present and personal taste experience, where professionalism and service are out of the ordinary? Then visit No. 73. Here we create an experience where time stands still, where you as guests can immerse yourself in the food.
When you visit No. 73, you can look forward to a renewed, challenged and enriched taste experience, while the evening will be an experience out of the ordinary.
Our ambition is that we are there for you as guests.
Our restaurant is located in Middelfart, right next to Sixtus Sinatur Hotel & Konference. Step inside, let yourself be seduced by the atmosphere, and experience a restaurant that is a real gem in Middelfart's gastronomic landscape - and after the great, green experience, you can take a rest at the natural hotel.
We look forward to welcoming you inside.
With stuffed raspberries and potato panna cotta
With lovage, Danish pears and cabbage.
With fermented cucumber, dill oil and sour lemon mayonnaise.
Opening hours in the restaurant
We are open on selected days and we ask you to book a table in advance.
Contact the restaurant
+45 6441 1999
Wed-Sat 18.00-23.00
(Kitchen closes at 21.00)
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