"Food to go"

Get the good, well-known food from Haraldskær to take home.

Sinatur Reception

Green & salty snacks
Dips & spreads
Salad with seeds from Gyldenlund and vegetables from Klara
Blinis, eggs from Tinnetgård, roe and cress
Smoked fish, chives & fennel
Local charcuterie & homemade jam
Danish organic cheeses with accompaniments
Homemade sourdough bread & scrambled butter
Trifli with seasonal compote, cream & crunch

All the glory 245,-

Min. 40 people

Sinatur Menu

3 homemade snacks

Smoked fish of the season – Dill – Fatty sour cream – Fennel

Bertel's pig – Puffed rinds – Vegetables from local producers – Sauce with pickled mustard grains & chives – Crushed potatoes with butter and herbs

Mazarin – Chocolate mousse – Blueberries from Knud in Thyregod

Snacks & 3 courses 500,-

Min. 20 people

Confirmation Menu

From April 6 to May 5

For starters, you can choose between:
Seasonal smoked fish – Chive cream – Fennel – Herb salad
Crispy bread – Ham – Mustard mayo – Salads – Pickled onions – Crispy potatoes –
Tartlets – Hopballe Mølle chicken Asparagus – Parsley

Main course
Danish chicken – Seasonal vegetables – Gravy Small potatoes with parsley and butter

Dessert
Brownie – Compote – Crispy

3 courses 350,-

Min. 20 people

Delivery or pickup?

Pick-up and drop-off 0,- kr.
Delivery incl. 20 km driving 600,- Km in addition to 4,- per km
Pick-up incl. 20 km driving 600,- Km in addition to 4,- per km
Deposit 1000,-

Cold Appetizers are delivered on platters of 6-8 people
Main course so it's ready to be put on the buffet or directly on the table
(Meat must be cut)
The dessert is delivered as portioned dishes

At Sinatur, gastronomy is part of our DNA

Gastronomy in a class of its own is an essential part of the experience that awaits you when you visit Sinatur's six hotels. In our kitchens, too, we are driven by the sustainable mindset, which is expressed in our use of organic ingredients in season, which we like to buy from local suppliers.

That way, we know exactly where and how every little part of the dish we serve is grown. And it is presence for us to be able to tell you the whole story.

We are Denmark's only hotel chain with the Organic Food Label in silver, which is your guarantee that 60-90% of the food and drinks you are served at our hotels are organic.

Read more about Sinatur's food concept here

For questions or bookings, contact Haraldskær Sinatur Hotel & Konference
+45 7649 6000
har@sinatur.dk

Parties in beautiful surroundings

Hold life's parties in atmospheric, historic surroundings - see our company brochure here