Chef trainee

Do you want to achieve professional development, great recognition and try your hand at an experienced team - all without compromising nature, yourself and colleagues? Then you can apply for a job as a trainee chef at Sinatur Hotel & Conference. At all six hotels, you will work closely with the dedicated team in the restaurant - always out of a love for nature and a respect for each other.

Read about our six different hotels - and find the place where you would like to become the next chef trainee.

Here you will get an exciting and challenging job

As a trainee chef at Sinatur Hotel & Conference, you should have no doubt that you will get something out of your time. Here you will learn good craftsmanship from scratch as our professional chefs guide and guide you through the working day. From preparing the good ingredients to running service in the evening. All with the mindset of taking care of nature and making Sinatur Hotel & Konference a more sustainable business.

Here you can get an apprenticeship with a wealth of opportunities to develop your talent - even at Denmark's best hotel chain. It gives you a very special workplace, a fantastic team and a standard of work you will not encounter anywhere else.

And if you also share our love for nature, we can't see a better match. Apply today

We expect:

That you have good energy
That you are interested in your profession
That you are outreach in the development, trends and tendencies of the profession
That you are passionate about cooking
That you are curious about the use of good ingredients
That you are outgoing and interested in guest contact
That you are passionate about a good collaboration with your colleagues
That you are prepared for changing working hours

We can offer you:

An exciting and lively workplace
Room for both laughter and development
A kitchen that embraces the old craftsmanship
A kitchen that also loves modern techniques
Good colleagues
A proper tone of communication
A good and constructive working environment.

Student days and evenings at Sinatur Hotel & Konference

Unity is one of the important keywords at Sinatur Hotel & Conference. And it's not just an empty one, we care about our trainees, your professionalism and, not least, your well-being.

In addition to constant development through the daily work, we also hold annual student days and evenings. Here we meet across the six hotels and disciplines and inspire each other. Through food, wine and nature. This is how the student days at Sinatur Hotel & Konference help to motivate good energy, good craftsmanship and special gastronomy.

The student days are kicked off with our Student Night at the various hotels. Here you - our many talents in the chef and waiter profession - stand for a whole evening of gastronomic delicacies, servings and presentations of both food and wine.

Apply for an educational apprenticeship with us

We always strive to make an traineeship an educational, exciting and not least challenging experience. Whether you're a budding chef or waiter talent. We have ambitions on your behalf - just as you must have demands on us. This is how we believe that the most attractive apprenticeship and the most attractive course are created.

At Sinatur Hotel & Konference, we are often looking for new trainees - and when we do, you will be able to find a job advertisement on this page under our vacancies. But if you can't wait for that, you are of course always welcome to stop by the nearest hotel - of course.

We are looking for a dedicated chef trainee throughout Denmark

Sinatur Hotel & Konference is a responsible workplace, where you will find that your efforts always pay off. Regardless of which hotel you choose to apply to as a trainee chef, your work will always be based on nature and how we leave the smallest imprint on it - while leaving the greatest impression on our guests. Everything you work with and see at Sinatur Hotel & Konference is therefore designed, organized and implemented to be beneficial for both you and nature.

Sinatur Hotel & Konference will be an exciting apprenticeship for you, where you will experience responsibility, respect and craftsmanship from day one. Then it's up to you whether it should be in a Zealand, Funen or Jutland setting. Apply as a trainee chef at: